During WW2, my husband Allen’s grandmother and her sisters lived together while their husbands were off at war. Beef was hard to come by because…
Even Santa will tell you that sometimes the best way to keep warm is actually with a nice cold cocktail. This bourbon slush recipe has…
Since the holidays are full of fun and festivities, there’s no better way to jazz up a party even more with wild and delicious drink…
This traditional Georgian (like the country) cheese bread was truly a staple of my childhood. Khachapuri was a dish my grandmother grew up with and she…
In keeping with my family’s untraditional traditions, here’s a deliciously cheesy recipe for garlic bread that goes great with my mom’s creamy lasagna—or any less…
I don’t enjoy baking but I love eating sweets! Which means I never seem to have all the ingredients to make a good cookie. But…
There’s nothing like the smooth, silky richness of Woodford Reserve to warm you up on a cold winter’s night. Well, that… and maybe a space…
Every year I turn into Clark W. Griswold around the holidays. I love the Christmas traditions that force our children to unwillingly participate in the…
My husband, Gary, is the chef in our family, but I generally take credit for all of his wonderful creations. You see, when he semi-retired…
Inspired by the classic French dish and motivated to simplify our weekday dinners, my wife and I developed this super-easy pan version of ratatouille. It…
When I was first dating my wife, she took me home one Thanksgiving to meet her Italian family. I was excited to discover they were…
Potatoes? Check! Cheese? Double check! Bacon? Um… of course! With all of the best savory things in the world brought together in one scrumptious dish,…